Title: Oysters Casino
Categories: Entree Seafood Southern
Yield: 6 Servings

3	sl	Bacon
4	tb	Onion; chopped
2	tb	Pepper, green; chopped
2	tb	Celery; chopped
1	ts	Lemon juice
1/2	ts	Salt
	ds	Pepper
1/2	ts	Worcestershire sauce
2	dr	Tabasco sauce
1	pt	Oysters; drained

Fry bacon and crumble; add onion, green pepper, and celery and cook in bacon drippings until tender. Add lemon juice, salt, pepper, Worcestershire sauce and Tabasco sauce and mix well. Arrange drained oysters in buttered baking dish. Spread bacon mixture over oysters. Bake at 350 degrees about 10 minutes or unitl brown.

SOURCE: Southern Living Magazine, December, 1972. Typed for you by Nancy Coleman.

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